Dinner

Grilled Ciabatta
Coated with Salsa Verde & topped with Roquette, Shaved Parmesan & Balsamic Reduction

$8.90

Pizza Bread (V)
Brushed with Olive Oil & sprinkled with Parsley & Rock Salt Served with your choice of wither; Aioli, Garlic Butter, Smoked Salmon Dip or Salsa Verde.

$10.90

Warmed Olives
Greek Olives Warmed & Served with Marinated Feta & Toasted Ciabatta.

$11.90

Salt & Pepper Squid
Flash Fried & served with a Red Onion & Roquette Salad, Sweet Chilli Sauce & Aioli

$13.90

Meatballs
Grilled Meatballs served in a Chunky Tomato & Smoked Paprika Sauce with Toasted Grain Bread

$13.90

Prawn Pots
Served with Toasted Ciabatta & your choice of:
 -Tomato & Chilli Sauce
 -White Wine & Garlic Sauce

$15.90

Antipasto Platter
A selection of Breads, Dips, Chorizo, Smoked Salmon, Cheeses, Crackers, Pickled Vegetables.

$30.90

Seafood Platter
A Seafood Platter - Sweet Chilli Prawn Skewers, Battered Fish, Crumbed Scallops, Smoked Mussels & Smoked Salmon Dip.
Served with Lemon, Lime Aioli & Toasted Bread.

$30.90

Meat
Choritzo, Bacon, Ham off the bone, Mushrooms & Smokey Barbeque Sauce

Margarita
Fresh Basil & Diced Tomato(V)

Chicken
Smoked Chicken, Brie & Cranberry Sauce

Seafood
Mussels, Calamari, Prawns, Lemon Wedges, Sweet Chilli Sauce & Aioli

Italian
Chorizo, Olives, Feta, Mushrooms & Fresh Tomato

Lamb
Roast Lamb, Mushroom, Onion Jam & Blue Cheese

Vegetarian
Capsicum, Olives, Feta, Red Onion, Tomato and Salsa Verde

Spicy Chicken
Smoked Chicken, Chorizo, Capsicum, Cream Cheese, Sweet Chilli Sauce & Coriander

$19.90

Chicken Carbonara
Seared Chicken Breast, Ham, Mushroom & Onion in a Creamy White Wine & Mustard Sauce
Served on Fettuccine

$21.90

Prawn & Prosciutto
Pan Fried Prawns, Prosciutto, Onion & Capsicum with Spinach in a White Wine & Chilli Sauce
Served on Linguine

$21.90

Creamy Vegetarian
Capsicum, Sundried Tomato, Onion & Mushroom in a Creamy Herb Sauce
Served with Fettuccine

$19.90

Linguine & Meatballs
Grilled Meatballs with Onion & Capsicum in a Chunky Tomato & Smoked Paprika Sauce

$20.90

Seafood Chowder
A selection of Smoked Fish, Mussels, Squid, Shrimp & Baby Octopus in a Rich Creamy Soup
Served with Toasted Ciabatta

entrée $13.90
main $18.90

Mediterranean Lamb
Lamb Back Strap cooked to your liking on a medley of Roasted Gourmets, Roast Capsicum, Olives, Feta & Spinach topped with Tzatziki & Balsamic reduction

$21.90

Roast Vegetable Salad
A variety of Winter Vegetables Roasted & served with Roast Pumpkin Seeds, Roquette, Aioli & Balsamic reduction

$18.90

Caesar Salad
Cos Lettuce, Bacon, Shaved Parmesan, Poached Egg & Croutes, bound with Caesar Dressing (optional Anchovies)
Smoked Chicken - Extra $3.00

entrée $13.90
main $18.90

Chicken Satay (GF)
Strips of Pan-fried Chicken with Capsicum & Onions in a Creamy Satay Sauce
Served on top of Coriander Infused Jasmine Rice, topped with Freshly Roasted Cashews

$20.90

Seasoned Wedges ⁄Fries ⁄Curly Fries (V )
With Aioli, Sour Cream or Tomato Sauce
Fries
Curly Fries
Seasoned Wedges
Extra toppings: Bacon, Cheese, Guacamole, Aioli, Salsa or Sour Cream

small $8.50 or large $11.50
small $9.50 or large $11.90
small $9.50 or large $11.90
each $1.00

The Bank Nachos (V)
Beef, Bean or Combination, topped with Grilled Cheese & Sour Cream, served Mild or Hot
Extra toppings: Bacon, Guacamole, Aioli or Salsa - Each $1.00

$17.90

Gourmet Bank Burgers
All served with Salad in a Toasted Semolina Burger Bun & Fries

Chicken
Char-grilled Chicken Breast with Streaky Bacon, Brie and a Plum & Tamarillo Chutney

Lamb
Roast Lamb, Chunky Tomato & Smoked Paprika Sauce & Cheese

$16.90

The Bank’s Quesadillas
Served with Sour Cream & Sweet Chilli Sauce

Chicken
Smoked Chicken Strips, Sweet Corn, Tomato, Red Onion, Cheese & Avocado in a Grilled Flour Tortilla

Vegetarian
Capsicum, Sweet Corn, Avocado, Red Onion, Cheese & Tomato in a Grilled Flour Tortilla

$18.50



$16.50

Fish & Chips
Fish of the day cooked in a Mac’s Gold Batter
Served with Fries, Seasonal Salad, Tomato Sauce, Tartare Sauce & Lemon Wedges

$(Market Price)

Pan- fried Fish of the Day
Served on Roasted Gourmets with Char Grilled Capsicum, Roquette, Capers & Lemon Lime Aioli

$(Market Price)

Lamb Shanks
Tender Lamb Shanks slowly braised in a Rich Tomato & Cumin Sauce on a Carrot & Parsnip Puree

one - $23.90 two - $28.90

Poussin
Stuffed with Garlic & Thyme then roasted
Served on an assortment of Roasted Vegetables accompanied by a Red Wine Jus

$29.90

Porterhouse (GF)
A 300gm Porterhouse Steak cooked to your liking, served on Fries & accompanied by a Seasonal Salad
Topped with a Fried Egg & Mushroom Sauce

$29.90

Eye Fillet
220g Eye Fillet wrapped in Prosciutto & cooked to your liking.
Served on Dauphonoise, Wilted Spinach & Sautéed Mushrooms
Topped with a Creamy Mustard Sauce

$31.50